pita y hummus, Cappuccino, Mallorca

Nos alegra poder contaros que ya podéis disfrutar de Mana pan pita en las cafeterías de Cappuccino en Palma de Mallorca.

Te invitamos a probar el delicioso humus servido con pan de pita y verduritas que ha preparado el Chef, Alex y su equipo.

Nosotros lo hemos probado, ¿y tú, a qué esperas?

**

We are delighted to announce that our pita bread can now be enjoyed at the Cappuccino cafeterias in Mallorca.

Next time you are at a Cappuccino try the delicious hummus served with pita bread and crunchy vegetables, as prepared by Chef Alex and his team.

Let us know what you think!

Pita-Pita @Olivia Café

Hoy os recomendamos el delicioso ‘Pita-Pita’ que se sirve en Olivia Café en Palma de Mallorca. Un jugoso pan de pita relleno de cordero y salsa servido con couscous!! está buenísimo!

El Café Olivia se encuentra en la Costa Santa Creu en pleno centro de Palma y entre semana ofrece un delicioso menú del día por 9€.

**

Today we would like to recommend the delicious ‘Pita-Pita’ served at Olivia Café in Palma.  A juicy pita bread filled with lamb and sauce and served with couscous. Absolutely divine!

Olivia Café is on Costa Santa Creu, in the centre of Palma de Mallorca and offers a tasty menu of the day during the week for €9.

Photo by Marc Fosh

We love this recipe by Marc Fosh. Sweet potato falafels with coleslaw and houmous served in a Pitta Bread of course! YUM!
Taken from: http://mallorcafood.blogspot.com/ (Recipe by Marc Fosh)

Sweet Potatoe Falafels with Coleslaw and Hummus

Ingredients:

2 sweet potatoes (about 800g)
120g plain flour
1tsp ground cumin
1tsp ground coriander
2 crushed garlic cloves
1tbsp olive oil
juice of half a lemon
A handful of fresh coriander leaves, chopped
Seasoning

Preheat the oven to 180C.
Roast the sweet potatoes whole until just cooked (about 45 minutes – 1 hour). Turn off the oven, leave the potatoes to cool, then peel.
Place the sweet potato in a bowl and crush to a puree, Gently add the cumin, garlic, ground and fresh coriander, lemon juice and flour. Season well. Leave the mixture in the fridge to firm up for an hour or so. Using a couple of soup spoons dipped in cold water, make the mixture into small patties and put them on an oiled baking tray. Bake in the oven for approximately 8 minutes on each side golden-brown. Serve with coleslaw, houmous & pitta bread

COLESLAW

4 tbsp red wine vinegar
2 tbsp caster sugar
1 medium onion
1 large carrot , peeled
150g red cabbage
150g white cabbage
seasoning
Using the shredding tool, shred the onions, carrots and white & red cabbages.
Place in a large bowl and add the red wine vinegar and caster sugar. Season with salt & pepper and leave to marinate in the fridge for at least 1 hour.
HOUMOUS

2 tbsp            sesame seeds
200g            cooked chickpeas
1 tsp            paprika
½ lemon, juiced
2            garlic cloves, peeled and roughly chopped
175ml            olive oil

Grind the sesame seeds in the herb chopper.
Place the seeds and the remainder of the ingredients in the large bowl of the food processor and blend to form a rough paste.

Pita Vegetal

Hoy os recomendamos Buenos Ayres Café Cultural y sus deliciosas opciones con pan de pita. Deliciosas opciones para un almuerzo ligero y saludable en un lugar realmente encantador, Santa Catalina, Palma

Hummus y Pan de Pita @Buenos Ayre

Today’s top tip for lunch: Buenos Ayres Café Cultural, delicious hummus with pita bread or veggie pita bread, just on the edge of Santa Catalina in Palma ♥

Photo by La Isla Showcooking

Our bread is served by La Isla Show Cooking as part of their Middle Eastern Show cooking menu. We highly recommended the La Isla Show Cooking experience.

You get to learn how to create a delicious meal whilst enjoying an exclusive evening with friends at a private location in the centre of Palma.

Foto de La Isla Showcooking

La Isla Showcooking utiliza nuestro pan de pita en sus sesiones de show cooking menú oriente medio. una experiencia única y muy divertida!

La Chef de La Isla, Sharon, crea una deliciosa cena de cocina típica de los países de medio oriente, dentro de un ambiente exclusivo en el centro de Palma.

Foto de SkyBlueMallorca.com

Nuestro pan se sirve en Fresh Food Factory en Palma. Cocina rápida saludable y deliciosa  muy cerca de la plaza Olivar. Fresh Food Factory es la última creación de Ronny Portulidis, el Chef y propietario del Restaurante Duke en Santa Catalina.

Más información y fotos: Fresh Food Factory

Photo courtesy of SkyBlueMallorca.com

Our bread is served at Fresh Food Factory in Palma. Healthy and delicious Fast Food, very near the Pza Olivar market! Fresh Food Factory is the latest Palma offering by Chef Ronny Portulidis, the owner of Duke Restaurant in Santa Catalina.

More information and photos: Fresh Food Factory.

El sábado pasado probamos un nuevo restaurante en Cala Mayor que se llama LUXOR. Tienen una preciosa terraza y barbacoa y sirven expecialidades de medio oriente con delicias como el humus y el pan de pita entre otros!

Muy recomendable.

Luxor Restaurante
Calle Rosselló i Alemany 11 – Cala Mayor. 971 70 11 24

On Saturday we enjoyed a delicious dinner at the new LUXOR restaurant in Cala Mayor. Houmous, Babaganoush, stuffed vine leaves and of course Pita bread!

Luxor Restaurant
Calle Rosselló i Alemany 11 – Cala Mayor. 971 70 11 24

We highly recommend it!